The Taste of Home: How New Hampshire's Common Man Restaurant Group Continues to Thrive
In a world where fine dining often takes the spotlight, one unique restaurant group in New Hampshire is turning the tables on traditional dining concepts. The Common Man, a celebrated hospitality group, is all about comfort food, reasonable prices, and a warm, welcoming atmosphere that feels like home. Founded 53 years ago by Alex Ray, the group has evolved from a humble diner with just 35 seats in Ray’s home to an iconic culinary presence across the state. This commitment to community and nostalgia is part of what makes The Common Man special.
Vincent Vella, the group’s current CEO, highlights the essence of their mission: “We’re about serving good food at a decent price with a smile all day long.” Whether you’re craving a hearty meatloaf or an innovative tuna poke, there’s something for everyone. The Common Man blends classic, down-home cooking with contemporary flair, catering to both locals and visitors seeking a cozy meal.
As the group expanded, it embraced a mix of diners and specialized establishments, including upscale options like The Italian Farmhouse, Lago, and the Lakehouse Grill. The interiors of these restaurants offer rustic charm, with features like roaring fireplaces and Amish-style furniture, making every dining experience feel uniquely inviting.
The selection at The Common Man reflects not only the restaurant’s roots in New Hampshire but also its growth alongside the evolving local food scene. Vella observes that New Hampshire residents are increasingly open to new culinary experiences, influenced by visitors from cities like Boston. This adaptability enables The Common Man to experiment and integrate fresh flavors into its comforting menu.
An essential part of The Common Man’s philosophy is its ongoing commitment to community service. From supporting the New Hampshire Food Bank to engaging in local charity initiatives, Vella emphasizes that the restaurant group prioritizes helping those in need within its community. “We’re focusing on helping the communities that we’re in however we can,” he says.
With plans to open a new diner in Lincoln, the future looks bright for The Common Man. However, Vella is clear that expansion beyond New Hampshire isn’t on the horizon. The focus remains on enriching the state’s dining culture and supporting local needs.
In an industry often marked by flashiness and pretensions, The Common Man serves as a heartwarming reminder that sometimes, there’s nothing better than a simple, delicious meal shared in good company. So, whether you’re a New Hampshire native or just visiting, a meal at The Common Man promises to be a delightful experience steeped in comfort and community spirit.
Tags: #BusinessNews #Lifestyle #LocalCuisine #CommunitySupport #NewHampshire
